Monthly Archive:: May 2021

A History of Meat Processing and Packing
Meat, which is the edible flesh obtained from livestock, isn’t limited to the skin of these animals alone. It includes their muscles, fat, tendons, and ligaments. Internal organs such as the heart, liver, and

How Food in Commercials is Made to Look More Visually Appealing
As these cable tv statistics here state, TV is still a powerful medium with which to convey products to audiences. TV adverts have been a part of our lives for many generations now, and